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CEBO DE CAMPO-FED 50% IBERIAN HAM

Carefully selected piece of the hind leg of the acorn-fed Iberian pig, coming from 50% Iberian pigs fed on natural pasture and cereals.

Deboned and treated with a trimming process.When cut, it has an attractive purplish-red colour and a glossy shine with pinkish-white ivory-white fat seepage. With an exceptional flavour and a soft and delicate texture on the palate.