Free shipping costs from €99 in Spain Peninsula

SLICED NATURAL RANGE FED 50% IBERIAN SHOULDER

Shoulder from iberian pig coming from 50% Iberian pigs fed on natural pasture and cereals.

Attractive bright red colour in the lean part and shiny appearance of the fat. Pleasant aroma and delicate flavour.

5.00 € VAT included
1

PRODUCT DESCRIPTION

PROCEDENCIA:

Guijuelo(Salamanca)

INGREDIENTS:

Iberian shoulder, salt, acidity regulator (E-331iii), antioxidant (E-301), preservative (E-252), sugar and dextrose.  

ALLERGENS:

General population. Gluten free products. GMOs free product.

FORMAT:

Packaged in skin trays of 80g.

HEALING:

Minimum curing time of 22 months.

ELABORATION

Shoulder from iberian pig, treated with salt (salting process) and after that a drying process which gives the ham a special flavour and taste it which it retired superficial fat, bone and finally press process and sliced.

CONSERVATION

Keep vacuum products between 0ºC and 7ºC until consumption.

CONSUME

Suggest removing the product from the cold and wait until it reaches room temperature, in case of not having enough time, you get an appropriate temperature without opening the pack, it comes with hot water for a few seconds.

NUTRITIONAL INFORMATION

Nutritional facts (100g) (aproximately)

Energy (kcal)

316

Energy (kj)

1323

Fat (g)

19,4

Saturated fat (g)

7,6

Carbohydrates (g)

10,2

Sugar (g)

<0,5

Protein (g)

25,2

Salt

4,3

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SHIPPING

Free shipping to mainland Spain from 99€
and above Balearic Islands free from 199€.

DELIVERY

Delivery time usually takes between 48-72 working hours (mainland Spain) and 72-96 working hours (Balearic Islands).

PAYMENT

Payments by credit card, bank transfer and bizum